Tuesday, April 30, 2013

Peelham Farm Organics

I met the people at a Farmers Market in Kelso last weekend and was very impressed by their commitment to good produce and by their friendly attitude. I bought some shoulder bacon which I had today with eggs and mushrooms and it was nice and juicy and obviously home made. I found it a bit porky, i.e. I could taste the pig, but some people might find that nice. But they had an impressive range of products including some nice looking chorizo. THEIR WEBSITE

They also host training days for people who wish to make their own bacon and sausages and butchery and I may well attend as I always wanted to do it myself. They offer a range of farm produced meats and downstream products such as sausages, bacon and speciality products such as carpachio. Well worth a look.